The Chef’s Grill INFRARED TECHNOLOGY propane gas cooking system has two ceramic IR sear burners that provide a 42,000 BTU output. A real infrared cooking system, these ceramic burners are located in the front and back of the fire box and reflect intense heat off a unique patent pending stainless cooking reflector placed in the middle of the burner box with air diffusers above for even heat. This provides unparalleled heat distribution over 504 sq. in. of cooking space with minimum flare-ups. The Chef’s Grill uses an exclusive cooking system with a Vented Hood Liner that removes smoke from front to back, expelling vapours out the back. This also eliminates blasts of Hot Air when the hood is opened. The Chef’s Grill INFRARED TECHNOLOGY has one 11,000 BTU side burner and uses a 20 Lb. LP tank (not included). The UL certified Patented safety tank ring grasps the tank by the collar, making it impossible to dislodge the tank from the grill. The two side shelves offer lots of cooking space and cleaning is easy with the removable bottom panel and drip tray. Experience what real infrared cooking can provide with the technology of Chef’s Grill. Made to cook, made to last. The Chef’s Grill! Enjoy!