The original, classic skillet has been reinvented for bakers around the world. Crafted with iron and oil, its naturally seasoned cooking surface won't dent, bend, or warp at high temperatures and is ready to help you bake delicious, shareable moments. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use. The baker is made for decades of baking and won't dent, bend, or warp at high temps. The dual handle design makes it easier than ever to grip, lift, and move this pan around the kitchen. The naturally seasoned baking surface provides an easy-release finish that gets better with age.