The Martha Stewart stainless steel pastry blender is a necessary tool when making pie crusts or pastry dough. When you want to mix quickly without your butter getting cold, this tool will become your go to! Constructed with durable stainless steel and 5 soft edge blades for breaking apart cold butter and mixing evenly. Ergonomic handle features a thumb grip for total comfort while you prep. Use this to quickly mash butter, bananas, potatoes, and more!