Commercial Electric Meat Grinder Slicer 14 Lbs/Min Sausage Stuffer Maker Kitchen

Features

• 3-in-1 Multifunctional: The commercial meat grinder and slicer features a #22 size calibre, making it a versatile machine for grinding meat and vegetables without jamming. Smoothly slice, shred, and dice with consistent output, achieving uniform meat results and more efficient sausage stuffing—ideal for quickly preparing various sausages and cured meats.
• High-Speed Copper Motor: Equipped with a powerful 1100W copper core motor, this electric meat grinder operates at 180 RPM, grinding up to 14 lbs of meat per minute. With robust output, it effortlessly handles frozen and hard foods, making it ideal for grinding various frozen meats and chicken cartilage. Recommended working duration: run for 30 minutes and rest for 10 minutes.
• Upgraded Reinforced Blade: Precision-crafted thickened blade ensures sharp and smooth cutting without jamming. With a cutting thickness of 3 mm, the meat can be sliced first, then cut into strips, and finally diced, allowing you to achieve different meat textures through these simple steps.
• Detachable Design: The blade is detachable for easy cleaning. Designed for quick disassembly, it allows for efficient cleaning of meat scraps, grease, dust, and hair, saving you time and effort while ensuring a clean cooking environment.
• Ideal for Commercial Use: Made with thick stainless steel, the meat grinder body is sturdy and durable, easy to clean, and suitable for various settings such as kitchens, restaurants, and companies. It is the ideal helper for grinding and cutting tasks. Whether you want to make sausages or meat patties, this grinder and cutter offers multiple options for your culinary creations.