Couteau à tailler 2 3/4 po WÜSTHOF Classic

Another knife for my set. All my knives are Wusthof!! Classic Black. Best quality!! My initial set is 25 years old. Wusthof knives are worth every penny spent.

This is a fine little knife for detailed work. I only recommend this knife for people who already have a regular paring knife as this one has some limitations due to it's specialized design. As the name suggests, this knife is perfect for trimming sinew and fat from pieces of meat. I don't use it too often, but it serves a great purpose when I do need it. Interestingly, it is also my go-to knife to remove eyes on potatoes. I just jam that thin little tip right beside the potato eye, give it a twist and out pops the potato eye.

This is the knife that my wife and I fight over when we are cooking at the same time. It is absolutely the best paring knife we have ever had. Combines precision detailed cutting with the ability to peel and pare quickly and smoothly. We are getting ourselves a second one for Christmas this year so that we can both work with one!

I lose one of these knifes every time one of the kids is over making or eating a meal. They feel this is actually the correct blade for steaks or paring it's a perfect size for small hands. Therefor safer and faster work

Just great, as expected. We use these knives every day.