Features

• Razor sharp – high carbon stainless steel blades, precisely cut with the latest state-of-the-art technology for incredible sharpness and easy maintenance. Wüsthof kitchen knives are hand washed only.
• Wüsthof Gourmet series – precisely laser-cut stamped knives offer superb quality and value. Wüsthof Gourmet cutlery is made with synthetic polypropylene handles that resist fading, discoloration, heat, and impact.
• Family-owned for seven generations, Wüsthof was founded in Solingen, Germany over 200 years ago. Wüsthof’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.
• Rockwell hardness: 56 HRC.
• Good for fruit, ham, meat, roast, dry or semi-dry sausage, and vegetables.
• Wüsthof cutlery is crafted to resist corrosion and dulling.