The Berry Red Set of 2 Oval Mini Baker pair brings French bistro confidence to baked-egg service. Each lidded baker measures 8 by 4 by 3.75 inches with a 14oz capacity, finished in a vivid cherry-red stoneware glaze with side handles and a knob finial atop the fitted lid in clean Parisian café-counter style. The oval is the classic shape of œufs en cocotte — French baked eggs in cream with mushrooms, ham, gruyère, and chives, slipped into a hot oven and pulled bubbling and golden, served with toasted baguette soldiers for dipping. Beyond eggs, the 14oz capacity handles gratin dauphinois, cassoulet for one with duck confit, hachis parmentier, individual quiche Lorraine, escargots in herb butter, and tarte tatin. Pair with starched white linen and silver coffee service for a complete bistro table. Crafted from durable stoneware with a glossy fade-resistant glaze. Dishwasher, microwave, and oven safe.
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