Average durability. The non-stick wears out around 6 months. Called the company in Texas and they said to use soft scrub or some cleaner.

Love this pan! Bought this brand because Tremontina is the only ceramic skillet NOT made in China, its made in Italy. I followed the instructions where it said to always use a little oil when cooking. I have fried and scrambled eggs, seared and cooked steaks and pork tenderloins and nothing sticks. When done, don't rinse the pan out...wait til it cools. Then wash with a cloth or non-abrasive sponge, no scrubbing necessary. Everything just wipes off. The wok is a little deeper than the fry pan which I love. I recommend this to anyone.

Looks as good as the picture, very easy to clean and very functional

husband lovesit

Great Gift