Unité de préparation de comptoir réfrigérée pour préparation de condiments ETL 14 pte, pour bar à salade de restaurant commercial, 160 W, avec casseroles 1 x 1/3 et 4 x 1/6, dégivrage automatique, contrôle de la température, couvercle en acier inoxydable

Caractéristiques

• Efficient Cooling: Equipped with a 160W compressor and R290 refrigerant, this refrigerated countertop prep unit delivers steady, low-noise cooling for condiments, sandwich toppings, and salad ingredients. Power: AC 115V 60Hz, rated current: 1.95A
• Modular Pan System: The refrigerated condiment prep station includes 1 x 1/3 pan, 4 x 1/6 pans, and detachable dividers for flexible storage. 304 stainless steel pans with a PC pan lid help keep dust out and ingredients organized for display
• Digital Temp Control: The compact refrigerated countertop prep unit features an LED panel that displays the temperature in real time and adjusts from 35 to 50°F (2 to 10°C). It is easy to monitor and set the temperature for refrigerated ingredient storage
• Stainless Steel Top Cover: Built with a hinged stainless steel top cover, the sandwich prep table allows easy ingredient access. When the unit is not in use, the top cover helps maintain cold temperatures while keeping the ingredient area organized
• Durable Construction: The countertop refrigerated condiment station features a SUS430 stainless steel exterior for commercial use. Recommended for keeping pre-chilled ingredients cold during service, not for continuous or long-term food storage