Hachez sans effort une variété de viandes à la maison avec le hachoir à viande électrique Cuisinart®. Doté d'un moteur puissant, d'un contrôle de précision et d'une fabrication en acier inoxydable brossé durable, ce moulin offre performance et commodité dans un ensemble élégant.
I bought this to grind meat at home for burgers and meatballs, and to experiment with homemade sausage. It’s been a great way to control the quality and freshness of the meat I’m cooking with, and also get better quality ground meats by doing it yourself at home.
Overall, the grinder is very straightforward to use. Assembly is simple, and once everything is set up it's pretty intuitive. The motor feels powerful enough for home cooking and grinds meat quickly when it’s cut into small pieces and slightly chilled. I also appreciated the reverse function, which helps clear any small clogs and keeps things moving smoothly. According to the specs, the grinder can process up to about 3 pounds of meat per minute, which is more than enough for us.
What I liked most is how easy it is to get consistent results. The included plates let you choose different grind sizes, and the sausage attachment is a nice bonus if you want to try making your own sausages. Cleaning is also fairly manageable since the parts come apart easily.
One thing I would mention for other shoppers is that it works best if the meat is trimmed and cut into smaller pieces before grinding. Also, like most appliances of this type, it does take up a bit of storage space.
Overall, I’m happy with it. For home cooks who want to grind their own meat and occasionally make sausage, it’s a solid and easy-to-use option.. Ckwon. Vancouver, BC. Mon Mar 09 2026
