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à
M4C 1B5

Hand Wash Recommended

Méthode de fabrication

Matériau de la lame

Lame à bord creux
À propos de ce produit
Caractéristiques

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Noté 4.6 sur 5 étoiles.
Avis 1-5 de 12
Noté 5 sur 5 étoiles.
This is a beautifully crafted knife. The blade is beautiful and made with the devotion that Japanese craftsmen are famous for. The wooden handle is a lovely dark brown and fits nicely in my hand. This is more than a kitchen knife, it is a piece of art and deserves special care. No dishwasher, dry immediately after use and store such that it won't nick you or be nicked by other cutlery.
Noté 4 sur 5 étoiles.
A very unique cutting experience
Noté 5 sur 5 étoiles.
I've had this knife for about 3 years now and it has been great! It stays sharp, is comfortable and versatile. I love this knife and am looking into my second shun knife.
Noté 3 sur 5 étoiles.
While I love the Kanso knives I had to return this one because I found it too bulky and heavy for me to use effectively.
Noté 5 sur 5 étoiles.
I work in a restaurant, and this knife is amazing. Super sharp, it’s held its edge and is beautiful with vegetables. Would buy again
Noté 5 sur 5 étoiles.1 vote au total