Ustensile de cuisine en silicone avec poignée en bois Staub, cuillère à risotto

I have been making risotto for years. As a home cook, I have tried many methods and techniques. I finally decided it was time to up my risotto game and get the proper pan for making risotto. I purchased a 3 quart saucier, and to take advantage of the rounded sides I added the Staub Risotto Spoon. I thought, what difference could a spoon make? A HUGE difference! Stirring with the Risotto Spoon in a saucier is next level. It clears the sides and stirs without effort. I can see and taste a difference. It's also very nice looking. I keep adding to my Staub kitchen tool collection. They are made to perform their intended task and look good doing it!

I have, for years, used a wooden risotto spoon. Was in search of a new/replacement for the old one and saw the Staub version. Because I have used and like Staub pots and pans, I decided to give this one a try. So far, after two uses, it seems to be working well. What I want to suggest is a narrower version for use in smaller pots/pans.

All your products are made with the best quality they are easy to use and easy to clean I love them

Head is a bit smaller than I thought but rice does not stick onto the spoon which makes making fried rice so convenient.

The first thing you'll notice about the Staub collection of utensils is the gorgeous Acacia wood handles. They are rounded, smooth and gorgeous and moisture repellent unlike wood handles on lesser quality utensils that can be rough and uncomfortable to hold. The dark silicone portion on each utensil has a long neck running up the handle to keep the wood from the wood handle although they clean up perfectly either way. Risotto is one of those special dishes that needs to be stirred constantly to get that creamy texture and this spoon does the job perfectly The hole in the center allows the ingredients to pass through the middle as well as around the paddle of the spatula. The edges allow you to scrape the bottom to keep any of the risotto from burning. This spoon is perfect for your Staub cocottes but is easy on any of your cookware including your nonstick pots and pans.