Build a better kitchen with steel. Recognized throughout the culinary world as the pinnacle of performance, 3-ply stainless steel offers the best and most versatile cooking experience. Ideal for sautéing, browning, frying, and boiling, steel's multi-layer design distributes heat evenly for uniform browning, which is why it’s a must for serious kitchens. The snag-free interior prevents food traps and the pouring rims make pan-to-plate transfers effortless. Capacity marks on the pots and sauté pan make it easy to keep track of your measurements and make your meals more precise. From simple stovetop-to-oven transfers to delicious pan sauces, these stainless steel pots and pans make high-level cooking easier. This fully clad collection features two layers of stainless steel with an aluminum core, a combo that brings out the best in both metals and results in an incredible stovetop experience. Plus, it won’t wear out. Virtually indestructible, with proper care.
Nice Set! So far so good, except eggs tend to stick to the 10" fry pan. Everything else has worked, and the cookware seems well-made. One pan, the largest does not have a cover that will fit it, but that's the only thing lacking.. Claudia. Fresno, CA. Thu Nov 09 2023