Ideal for browning, braising and slow roasting, the multi-roaster features a classic construction with an encapsulated cooking base on both the main vessel and lid. This structure ensures that the heat is evenly distributed, and all food is evenly cooked. Precision fitting lid doubles as a secondary cooking vessel or even perfect as a serving dish. Make delicious meals with the multi-roaster, which will impress your friends and family.
This is a very unique and versatile roaster! The lid and base are both stovetop safe, and work great for searing, reducing sauces/gravy, and so far for me it has resisted warping. I frequently use this to sear beef roasts, legs of lamb, etc, before roasting or braising. Works well for chickens, not quite big enough for a turkey. I highly recommend if you’re looking for a mid-size roasting pan with some fantastic versatility built in.. Mike K. St. Thomas, ON. Sun Jan 04 2026